Prevention and treatment of diseases in calves, goats, sheep, swine and poultry:

Poultry: Asthma, sneezing, grafted asthma E. Coli, Coryza, ORT: Wheezing, difficulty breathing, watery eyes, runny nose, red eyes, rotten sinuses, laryngotracheitis, pneumonia, opaque air sacs

+ Severe diarrhea, enteritis, salmonellosis, pasteurellosis, salpingitis: Yellow stools, white stools, rotten stools, spotted eggs, thin egg shells with blood, reduced laying

– Cattle and swine: Asthma, pneumonia, rib pneumonia, enteritis, diarrhea, salmonellosis, pasteurellosis: Excessive coughing, difficulty breathing, abdominal breathing, pale ears, muzzle and nose, decreased appetite, thin stools

For oral administration, continuously for 3 – 5 days

Calves, sheep, goats under 2 months old: 1 g per 40 kg body weight, used 2 times per day

Swine: 1 g per 2 liters of drinking water or 1 g per 1 kg of feed

Poultry under 2 months old: 1 g per 4 liters of drinking water

Poultry older than 2 months old: 1 g per 2 liters of drinking water

Hypersensitivity to tetracycline and/or polymyxin

Administration to animals with severely impaired kidney and/or liver function, animals with active bacterial digestion, or animals producing milk or eggs for human consumption

Do not use concurrently with penicillin, cephalosporin, quinolone and cycloserine concurrently

For meat:

Poultry: 7 days

Swine: 8 days

Calves, sheep, goats: 14 days

Store in a cool, dry place, away from direct sunlight, at temperature not exceeding 30^°C

100 G, 1 KG