A-Iodine@ is an antiseptic that is effective in preventing the spread of Aeromonas salmonicida, Chondrococcus columnaris, Cytophaga psychrophila, Renibacterium salmoninarum, Vibrio anguillarum, Yersinia ruckeri, Infectious Plasmavirus (IHN), Infectious Pancreatic Necrosis Virus (IPN), Infectious Salmon Disease Virus (ISA) and Viral Hemorrhagic Septicemic Virus (VHS) are associated with the surface of fish egg

Disinfectant for surface of fish egg

Conditions such as the organic content of the water and the volume of fish eggs vary, so the number of eggs treated will vary

Place eggs in 100 ppm iodine solution of A-Iodine @ for 10 minutes. An appropriate ratio is 1 volume of eggs per 4 volumes of this solution

100 ppm iodine solution is diluted by diluting 10 ml A-Iodine @ to 1 liter with clean water

Washing eggs with clean water

None

None

Store in a cool, dry place, away from direct sunlight, at temperature not exceeding 30^oC

1 L, 5 L