Reduces fever, relieves pain, and quickly lowers body temperature in buffaloes, cows, horses, camels, goats, sheep and poultry, reducing losses in herds when suffering from bacterial and viral diseases.

Enhances immunity, has antioxidant and anti-stress effects in cases of heat, transportation, vaccination, etc., stabilizing productivity and reducing fatigue.

Replenishes fluids and balances electrolytes, reduces mortality, and supports recovery from fever, diarrhea, and dehydration

Mix into drinking water or feed for 3 – 5 days

Poultry (chickens, ducks, muscovy ducks, geese, pigeons, quails): 100 g per 250 – 500 kg of body weight or 100 g per 50 – 100 liters of drinking water

Goats, sheep: 100 g per 500 kg of body weight

Buffaloes, cows, horses, camels: 100 g per 500 – 700 kg of body weight

For meat:  7 days

Store in a cool, dry place, away from direct sunlight, at room temperature (below 25^oC)

1 KG, 100 G