VB SULDITRI-T WS
TREATMENT OF GASTROINTESTINAL AND RESPIRATORY INFECTIONS
Composition
Each 1 g contains:
Tylosin tartrate
Sulfadiazine sodium
Trimethoprim
Vitamin A
Vitamin C
Excipients ad.
Indications
Treatment of bacterial infections of the gastrointestinal and respiratory tracts (Salmonellosis, Colibacillosis, CRD, CCRD, Coryza, etc.), arthritis, and omphalitis caused by bacteria susceptible to tylosin, sulfadiazine and trimethoprim in poultry and pigeons.
Vitamins A and C help boost immunity, reduce stress, and support recovery after illness.
Dosage
Administer via drinking water or feed.
Pigeons: 3 g per liter of drinking water, continuously for 4 – 5 days.
Poultry: 2 g per liter of drinking water or 4 g per kg of feed, continuously for 4 – 5 days.
Contra indications
Do not use in animals hypersensitive to tylosin, sulfadiazine, trimethoprim, or any other ingredient of the product.
Do not use in animals with impaired hepatic and/or renal function.
Withdrawal times
For meat: 7 days
Storage
Store in a cool, dry place, at a temperature below 30oC, away from direct sunlight
Packaging
1 KG, 100 G
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VB SULDITRI-T WS
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POWDER FOR MIXING WITH WATER OR FEED
TREATMENT OF GASTROINTESTINAL AND RESPIRATORY INFECTIONS
Details
POWDER FOR MIXING WITH WATER OR FEED
TREATMENT OF GASTROINTESTINAL AND RESPIRATORY INFECTIONS
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