Gastrointestinal and respiratory infections caused by microorganisms sensitive to doxycycline and/or colistin such as Bordetella, Campylobacter, Chlamydia, E. Coli, Klebsiella, Haemophilus, Mycoplasma, Pasteurella, Rickettsia, Salmonella, Staphylus in calves, goats, poultry, sheep and swine

Use orally

Calves, goats and sheep: 
1 g per 20 kg of body weight, 2 times a day, for 4 – 5 days

Poultry: 
1 kg per 2000 liters of drinking water, for 4 – 5 days

Swine: 
1 kg per 1000 liters of drinking water, for 4 – 5 days

Note: For calves, sheep and young animals only. Doxycol WS is not used in animals producing milk or eggs for human consumption

Hypersensitive to tetracycline and/or polymyxin
Administer to animals with severely impaired kidney and/or liver function

Administer to animals with an active microbial digestion or producing milk, eggs for human consumption
Use in combination with Beta-lactam, quinolone and cycloserine

– For meat: 
Calves, goats and sheep: 14 days
Swine: 8 days
Poultry: 7 days

Store in a cool, dry place, away from direct sunlight, at temperature not exceeding 30°C

100 G, 1 KG