Special treatment of diseases

Poultry: Diarrheal enteritis, necrotic enteritis, E. Coli, Salmonellosis, pasteurellosis, yellow viscous feces, dry feet, treatment of blinding bacteria, pneumonia, sinusitis, arthritis, Ovarian inflammation, sepsis, bloody egg disease due to genital inflammation

Swine: Diarrhea, enteritis, pneumonia, bronchitis, pasteurellosis, lobar pneumonia, cystitis, urogenital inflammation, M.M.A syndrome

Dissolve in water or mix with feed

Poultry: 1 g per 50 – 100 kg of body weight or 1 g per 5 – 10 kg of feed or 1 g per 10 – 20 liters of drinking water, use continuously for 3 – 5 days

High doses are recommended when treating severe infections

Swine: 1 g per 50 kg of body weight, use for 3 – 5 days

Do not use in cases of hypersensitivity to penicillin or to other substances of the beta-lactam group

For meat and offal: 2 days

Store at room temperature, in a cool, dry place, away from direct sunlight

100 G, 1 KG